 At Mike (aka chefmad)'s suggestion, we met at the Thai Kitchen for brunch - it was great. My favorite was the sticky rice with custard - Chris liked the spring rolls. |
 After brunch, eight of us toured two Texas Hill Country wineries - Sister Creek is one of our traditional pilgrimages. |
 Cat found the winery cat, Nala was her name - |
 Notice anything interesting about her eyes? |
 Greg and Dick discuss oaks and barrels and such - |
 -and at the next winery, Dry Comal Vineyards, Michael B. admired the brand new equipment. |
 Dry Comal Creek is fairly new, less than two years old, but it already has won some major awards |
 The Cabernet Sauvignon was one of the favorites of the Foodstock weekend - visit their site at http://www.drycomalcreek.com/ |
 Cathy is in for a surprise - at Texas wineries, they serve crackers with habanero jelly |
 Viva Texas wines and viva Foodstocks!! |